Date Syrup Sesame Halva

Description

Date Syrup Sesame Halva:

Kashavarz Date Syrup Sesame Halva is made from a combination of sesame halva and date syrup, placing it in the category of health-focused products due to the presence of rich ingredients. This product is free from preservatives and any artificial essences. High-quality raw materials are used in its production process, following the principles of food industry hygiene.

Benefits of Date Syrup Sesame Halva:

Date syrup sesame halva is rich in protein, making it recommended for vegetarians and athletes. Due to its high fiber content, this product improves digestion and is one of the most effective snacks for preventing constipation.

It is rich in vitamins E and B group, as well as minerals such as iron, magnesium, copper, phosphorus, and manganese, which promote brain and nervous system balance and play a crucial role in cognitive focus.

Other benefits of Date Syrup Sesame Halva:

– Improves blood circulation – Strengthens the immune system – Prevents cancer – Creates a feeling of false satiety and prevents overeating – Enhances digestive system and reduces bloating

History and Usage of Date Halva:

Date halva is a nutritious snack that has been part of Iranian cuisine since ancient times, used as a healthy and nourishing breakfast or snack.

Its history dates back to the Safavid era when one of the Safavid kings ordered the preparation of a food item for soldiers with four characteristics:

compactness, high energy content, non-perishability, and long-lasting satiety for soldiers.

At that time, Sheikh Bahai presented date halva as a product that possessed all the necessary characteristics, receiving approval and praise from the king. Until today, it is still used as a valuable, nutritious food with a health-oriented approach. Date syrup sesame halva is a subset of sesame halva, with the difference that it uses date syrup as a natural sweetener instead of sugar, making it even more nutritionally valuable.

Product Storage Conditions:

Store in a dry and cool environment (preferably in the refrigerator) and away from sunlight. The presence of oil on the surface over time is entirely natural, and if stored in the refrigerator, the texture may become slightly firm, which returns to its normal state when placed at room temperature.