SUMAC

Sumac is a pungent spice derived from the fruits of the sumac plant. These small, red berries have a tangy and tart flavor. Widely used as a popular spice in cooking, sumac adds a distinct aroma and taste to dishes. It is commonly featured in Middle Eastern cuisine, salads, and seafood dishes. Additionally, its anti-inflammatory and antibacterial properties have been utilized in traditional medicine.

(1 customer review)
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Description

  • Antioxidant Properties: Sumac is rich in antioxidants, particularly flavonoids and polyphenols, which help combat oxidative stress and reduce the risk of chronic diseases.

 

  • Anti-inflammatory Effects: It contains compounds that exhibit anti-inflammatory properties, potentially aiding in reducing inflammation-related issues.

 

  • Digestive Aid: Sumac has been traditionally used to aid digestion. Its compounds may help improve digestion and alleviate gastrointestinal discomfort.

 

  • Rich in Nutrients: It’s a good source of vitamins like vitamin C, providing immune support, and minerals such as calcium and iron, contributing to overall health.

 

  • Potential Health Benefits: Studies suggest that sumac might have potential benefits for managing blood sugar levels and supporting heart health, but more research is needed to confirm these effects conclusively.

Additional information

Calories

250 kcal

Carbohydrates

57.6 grams

Fat

4.9 grams

Protein

7.8 grams

Fiber

42.8 grams

Vitamin C

67.0 mg

Calcium

1,687 mg

Iron

28.3 mg

Manganese

1.27 mg

1 review for SUMAC

  1. saeid

    Call to inquire about the wholesale price and purchase SUMAC of iran +989127482083

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